This diced Pineapple is perfect for a busy person. Easy to grab and give that extra special touch to your snack, meal or dessert of your choice. They are delicious on their own or they can add them to salads, chicken, cakes, pancakes, sauces, you name it and this will usually tie in in some way. Add it to your ice-cream or yogurt to mix in or just as a topping. They are a good source of fiber, which can lower cholesterol, help regulate blood sugar levels and contribute to good digestion.
Ingredients: Pineapple, Sugar, Sulphor Dioxide. Packaged in a peanut processing facility. WE OFFER SOME OF THE LOWEST PRICES ON THE NET! HIGHEST QUALITY PRODUCT!
Here´s a tasty recipe you can try once while you’re waiting for these Diced pineapples to arrive.
DICED PINEAPPLE AND BANANA BUNDT CAKE
3 c. sifted flour
1 tsp. baking soda
2 c. sugar
1 tsp. salt
1 1/2 c. cooking oil
1 (8 oz.) can crushed pineapple with juice
1 1/2 tsp. vanilla
2 c. diced ripe bananas
Sift dry ingredients together. Add bananas, oil, vanilla, eggs, and pineapple with juice. Blend but do not beat. Pour into greased bundt pan. Bake at 350 degrees for 1 hour and 20 minutes. Ice with a glaze made with powdered sugar and pineapple juice or water.
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